We love supporting talented cheesemakers with a strong passion for what they do, the environment and their animals. Apostle Whey Cheese is a standout! Just a short drive from Victoria’s Twelve Apostles, Apostle Whey Cheese is a big tourist drawcard for the local region. Home to an array of award-winning, delectable cheeses which are completely handmade, you can see why they have so many supporters! Julian and Dianne Benson’s two biggest passions are sustainable farming and boutique, artisan produce, so it's a true labour of love.
WHO IS APOSTLE WHEY
Just a short drive from the Twelve Apostles, Apostle Whey Cheese is a big tourist drawcard for the local region. Apostle Whey Cheese is home to an array of award-winning, delectable cheeses - all handmade! They use milk from their herd of Aussie Red/ Jersey cows to craft the cheeses. It's easy to see that the business is a labour of love that combines two of Julian and Dianne Benson passions – sustainable farming and boutique, artisan produce.
TASTING NOTES
These are the cheeses in the current Apostle Whey pack.
Please click on each cheese for the tasting note:
SOFT: Loch Ard Gorgeous
HARD: Plain Havarti
STINKY: Grotto
BLUE: Bay of Matyrs