While orange and chocolate are a classic combination, this pairing of 70% cacao, single-origin beans from the Solomon Islands and orange is a far cry from what you might find in the confectionery aisle. The rich, dark chocolate is balanced with a complex citrus flavour, from tangerine to mandarin ending with a hint of orange peel.
- 100% Allergen Free: No dairy, gluten, nuts, soy or refined sugar
- Vegan, Organic, Kosher
- Bean to Bar using the finest grade single origin Solomons Islands cacao
- Australian family owned cacao social enterprise
Solomons Gold is an Australian family owned cacao social enterprise and we've been working with local Solomon Island cacao growers and their communities for over a decade. We personally select the best cacao from the Solomon Islands and we then
handcraft our chocolate out of our award winning bean-to-bar chocolate factory in Mount Maunganui, New Zealand.
We pay our growers well above Fairtrade prices and we provide infrastructure and funding to not only help improve the quality of their cacao beans, but to improve the quality of their lives. From the beginning, our focus as a social enterprise has been on ensuring 100% sustainability to benefit future generations of the Solomon Islands people.