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Vegan Kimchi - South Coast Kimchi Co.
Vegan Kimchi - South Coast Kimchi Co.
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Load image into Gallery viewer, Vegan Kimchi - South Coast Kimchi Co.

Vegan Kimchi - South Coast Kimchi Co.

South Coast Kimchi Co.

Regular price $13.00

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Vegan Kimchi - Not all kimchi is the same and we understand that not everyone can or chooses to eat seafood. that's why our Vegan kimchi is made with a master stock of Shiitake mushroom and Kelp creating that super rich umami flavour that you'd get from seafood, you won't be missing flavours of Korea. A deliciously fermented and balanced flavour, you'll be coming back to the fridge for a sneaky little fork full. This one is a crown pleaser. Our Vegan kimchi goes well as a side with your avocado toast or cook it up in a Kimchi Jjigae or a Mapo Tofu.

Vegan Kimchi – Ingredients - Wombok Cabbage, Daikon, Carrot, Garlic, Ginger, water, Shiitake and Kelp Stock, chili flakes, Garlic chives, Green onion, Rice flour, Salt. *VEGAN *GLUTEN FREE

Flat rate shipping of $15.00 for all items from South Coast Kimchi Co.

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